Here's some beautiful food

I have made this delicious green bean salad:

from Jerry Traunfeld's first cookbook The Herbfarm Cookbook a couple of times, but it has never turned out as beautifully as it did this weekend. It has green beans, tarragon and nasturtiums and it is delish. As is every other dish I have made from this amazing cookbook.

I also love his new cookbook:

The Herbal Kitchen : Cooking with Fragrance and Flavor

If you love to cook and you love to garden, you should check those baby's out.


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